Specialty Italian egg pasta filled with Pecorino Romano, Grana Padano & Edam cheeses. Made in Italy. Classic Italian Stuffed Pasta.
The authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. Delallo carefully folds their ...Specialty Italian egg pasta filled with Pecorino Romano, Grana Padano & Edam cheeses. Made in Italy.
Classic Italian Stuffed Pasta. The authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. Delallo carefully folds their pasta around a savory nutty blend of fine Italian cheeses, then pinch them into small rings to form one of Italy's most beloved pasta shapes.
Tortellini are traditionally served in broth-based soups. Enjoy them tossed in cold pasta salads, paired with a fresh tomato sauce or sauted simply with extra virgin olive oil, fresh herbs and a sprinkle of grated Parmigiano-Reggiano.