Linguine is a long cut of pasta flattened into an elliptical shape and is great for swirling around a variety of sauces. DeLallo Pasta begins with a high-quality blend of organic durum wheat. Wheat is chosen for its beautiful color, wonderful aroma and high protein content and is ...Linguine is a long cut of pasta flattened into an elliptical shape and is great for swirling around a variety of sauces.
DeLallo Pasta begins with a high-quality blend of organic durum wheat. Wheat is chosen for its beautiful color, wonderful aroma and high protein content and is milled into coarse ground semolina flour and then carefully kneaded with cold, fresh, mineral-rich mountain spring water.. Pasta is extruded with bronze dies for a rough surface texture perfect for capturing sauces.
Linguine is famous for the beloved Italian pasta dish—Linguine alle Vongole, or Linguine with Clams—yet this long cut of pasta shines in a number of applications. Linguine is great paired with simple butter or olive oil sauces, rich tomato sauces, primavera-style vegetable sauces and herbaceous pesto.